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Audit report

Dumfries and Galloway Council: June 2012 - Dairy Farms Audit 2012 - Closed

1 September 2012

Focussed Audit of the Delivery of Official Controls in Dairy Farms subject to requirements of Regulation (EC) No 852/2004 on the Hygiene of Foodstuffs and Regulation (EC) No 853/2004 laying down Specific Hygiene Rules for Food of Animal Origin

Research report

Review of current practices in the management of L. monocytogenes during smoked fish production in Scotland and N. England

1 September 2012

Guidance

Farmers Market Guidance

1 July 2012

The information in the guide is designed not only to help market traders and organisers meet food safety requirements, but also to assist traders in the correct labelling of their products to comply with food labelling requirements.