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For safe food and healthy eating
We're here to protect consumers in Scotland from food safety risks and to promote healthy eating.
We provide impartial guidance for both consumers and businesses across all aspects of the food chain, informed by data and evidence.
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New Chief Executive appointed to lead Food Standards Scotland
Food Standards Scotland (FSS) has announced the appointment of Catherine Topley as its new Chief Executive.
Buttermilk Confections is recalling Honeycomb Blast Choc Bar because of undeclared milk
Food Standards Scotland updates guidance on those most at risk from foodborne illness
Food Standards Scotland (FSS) has published an update to help clarify who is more likely to become ill and experience more severe symptoms from food poisoning.
New research shows out of home food now accounts for over a fifth of daily calories in Scotland
A new study conducted by FSS and the University of Edinburgh, involving more than 1,000 adults living right across Scotland, found that people eat out of home on average seven times a week.
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