Publications

Publication

Purchase and Consumption of Non-Dairy Alternative Products and Oat-Based Products

This report provides information on retail purchase and consumption in Scotland and GB between 2019 and 2020, using data from Kantar, covering popular oat-based products and non-dairy alternative drinks, cream alternatives and yoghurt alternatives to asses

Publication

Consumption of meat alternatives and engagement with Veganuary

This report provides information on consumption of meat alternative products in Scotland between 2019 and 2020, using data from Kantar. The report also provides insights into engagement with Veganuary in 2020 and 2021 across GB.

Publication

Corporate Plan 2021-2024

Our three year Corporate Plan, which describes the work that will be undertaken to deliver our new strategy between 2021-24.

Guidance

Managing Shellfish Toxin Risks in the Scallop Sector

This document provides information intended to assist enforcement officers and food businesses in the scallop sector in order to ensure compliance with toxin standards set out in Regulation (EC) 853/2004.

Publication

COVID-19 Consumer Tracker Wave 8