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Publications

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Showing 1801 - 1812 of 1824

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Guidance

A short guide to completing a HACCP plan (for meat producers)

1 June 2005

Publication

Biosecurity for housed broilers booklet

1 June 2005

Publication

Cleaner farm, better flocks leaflet

1 June 2005

Publication

Cleaner farm, better flocks poster

1 June 2005

Publication

HACCP Model Documents for Meat Producers

1 June 2005

Research report

Monitoring Programme for Algal Toxins in Shellfish from Scotland

1 March 2005

Legislation and Regulation

Feed Hygiene EC Regulation 183/2005

1 January 2005

Research report

Measurement of Trace Metals in Crustacea and Bivalve Molluscs in Support of the MV Jambo Environmental Monitoring Programme

1 October 2004

Research report

Risk Assessment of Inshores/fish sites

1 September 2004

Research report

ASP Risk Assessment Integrin

1 September 2004

Research report

ASP Risk Assessment

1 September 2004

Research report

Scallops Portion Size Study

1 August 2004