Publications

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Showing 1309 - 1320 of 1824

Enforcement letter

FSS/ENFTS/017/002 - Feed Enforcement Returns 2016-2017 - Letter - 22 May 2017

Enforcement letter

​FSS/ENF/17/013 - Russia: Questionaire for approval of companies/enterprises exporting animal products

Meeting

FSS Board Meeting - 17 May 2017

The next Board meeting will be held at our Food Standards Scotland offices in Aberdeen: Pilgrim House, Old Ford Road, Aberdeen, AB11 5RL on 17th May 2017. The meeting will begin at 10.30 am and run until approximately 15.15 pm.

Enforcement letter

​FSS/ENF/17/014 - Labeling of GM Soya Bean Oil in Catering Establishments

Guidance

HACCP Feed Farmers

On-farm mixing – the Feed Hygiene Regulation, Guidance on HACCP-related requirements for farmers

Legislation and Regulation

Micro criteria for foods For Food Businesses

Guidance

E Coli Classification Protocol

This classification protocol is intended to give direction on the classification of shellfish harvesting areas programme run by Food Standards Scotland under Regulation (EC) 854/2004.

Publication

​A strategy for reducing foodborne illness in Scotland

Publication

​Eat Safe - Promoting Excellence in Food Hygiene

Publication

​Cereals - Best Practice For Pesticide Residue Minimisation

Shellfish results

Shellfish Results - week ending 28 April 2017

Food Standards Scotland is the Competent Authority which is responsible for undertaking Official Controls to determine the safety of marine waters used for harvesting.

Shellfish results

Shellfish Results - week ending 19 May 2017

Food Standards Scotland is the Competent Authority which is responsible for undertaking Official Controls to determine the safety of marine waters used for harvesting.