Publications

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Showing 1045 - 1056 of 1824

Research report

Estimation of food and nutrient intakes from food purchase data in Scotland between 2001 and 2015

The aim of this study was to update annual trends in food consumption and nutrient intakes using the same robust secondary analysis methodology previously developed to convert purchase to consumption.

Enforcement letter

FSS/ENF/18/015 - Amendment to the Food Standards Training Manual 2017 - Manuka honey definition

Consultations

Shellfish Classification and Monitoring Industry Forum - Terms of Reference

Terms of Reference for the Shellfish Classification and Monitoring Industry Forum (SCMIF).

Meeting

Shellfish Classification and Monitoring Industry Forum - Minutes 2 October 2017

Minutes from the first a Shellfish Classification and Monitoring Industry Forum (SCMIF) held on 2nd October 2017. 

Shellfish results

Shellfish Results - week ending 8 June 2018

Enforcement letter

FSS/ENF/18/014 - Amendments to the procedure for issuing Eat Safe Awards and the Model Application for Approval form

Shellfish results

Shellfish Results - week ending 1 June 2018

Enforcement letter

FSS/ENFTS/18/004 - Feed Enforcement Returns 2017-2018

Shellfish results

Shellfish Results - week ending 25 May 2018

Publication

Food in Scotland Consumer Tracking Survey Wave 5

Food Standards Scotland has published the most recent consumer tracking survey summary report and questionnaire

Publication

Workshop: Monitoring and Reporting Mycotoxin Contamination in Cereal Foods and Raw Materials

This workshop, jointly organised by Food Standards Scotland and the Rowett Institute and hosted by Science and Advice for Scottish Agriculture, was held on the 9th May 2018.

Enforcement letter

FSS/ENF/18/013 - Scottish National Database update - 24 May 2018