News & Updates
Publication of safety assessments (opinions) on three food additives and 25 feed additives applications
Food Standards Scotland (FSS) alongside the Food Standards Agency (FSA) has produced safety assessments (opinions) on 3 food additives and 25 feed additives applications (covering 20 feed additives) for authorisation for placement on the market in Great Britain.
The full opinions can be found on the FSA website and relate to:
| RP217 | Polyglycerol polyricinoleate (PGPR, E476) | Extension of use of an existing authorised food additive | Link to full opinion |
| RP1084 | Steviol Glycosides produced from Stevia Leaf Extract Produced by Enzymatic Bioconversion | New additive | Link to full opinion |
| RP1057 | E 471 mono- and diglycerides of fatty acids (Edipeel) | Extension of use of an existing authorised food additive | Link to full opinion |
| RP16 | Chromium chelate of DL-methionine (Availa®Cr) | New authorisation | Link to full opinion |
| RP24, 25, 26 | Saccharomyces cerevisiae MUCL 39885 (Biosprint®) | Renewal authorisation for weaned piglets; new authorisations for pig sub-groups, dogs and cats | Link to full opinion |
| RP29 | Pediococcus acidilactici CNCM I-4622 | New authorisation | Link to full opinion |
| RP140, 141, 142, 284 | Monensin sodium (Coxidin®) | Renewal authorisations and extension of use | Link to full opinion |
| RP185 | 6-phytase (OptiPhos®) | Renewal authorisations and extension of use | Link to full opinion |
| RP222 | Selenised yeast Saccharomyces cerevisiae CNCM I-3060, inactivated | Modification of formulation | Link to full opinion |
| RP641 | Bacillus velezensis DSM 15544) (Calsporin®) | Renewal authorisations and extension of use | Link to full opinion |
| RP658 | ‘Reduction of the risk of milk fever and subclinical hypocalcaemia’ | Modification of values (Feed for particular nutritional purpose (PARNUT)) | Link to full opinion |
| RP1105 | L-histidine monohydrochloride monohydrate by fermentation with Escherichia coli KCCM 80212 | New authorisation | Link to full opinion |
| RP1125 | L-histidine monohydrochloride monohydrate by fermentation with Escherichia coli KCCM 80210 | New authorisation | Link to full opinion |
| RP1126 | L-lysine sulphate produced by Corynebacterium glutamicum KCCM 80227 | New authorisation | Link to full opinion |
| RP1198 | Butylated hydroxyanisole (BHA) | New authorisation | Link to full opinion |
| RP1199 | L-lysine monohydrochloride and concentrated liquid L-lysine (base) produced by fermentation with Corynebacterium glutamicum KCCM 80183 | New authorisation | Link to full opinion |
| RP1200 | Disodium 5’-guanylate produced by fermentation with Corynebacterium stationis KCCM 10530 and Escherichia coli K-12 KFCC 11067 | New authorisation | Link to full opinion |
| RP1259 | Muramidase produced by Trichoderma reesei DSM 32338 (Balancius®) | Extension of use | Link to full opinion |
| RP1349 | Phytomenadione vitamin K1 | New authorisation | Link to full opinion |
| RP1386 | Copper chelate of hydroxy analogue of methionine | Renewal authorisation | Link to full opinion |
| RP1387 | Manganese chelate of hydroxy analogue of methionine | Renewal authorisation | Link to full opinion |
| RP1388 | Zinc chelate of hydroxy analogue of methionine | Renewal authorisation | Link to full opinion |
| RP1591 | Fumonisin esterase from Komagataella phaffii DSM 32159 | Extension of use | Link to full opinion |
FSS consultations on these applications will be carried out in the near future.